Today was the grand one-day opening of our restaurant called, "Cuisines of the World". As a class passion project, we transformed our classroom into a restaurant. This meant using the skills and knowledge that we developed for our unit on Physical Wellbeing, focusing on nutrition. It also coincided with the ISM tradition of celebrating cultures on International Day. We served food that is meaningful to us, researched about the nutrients that it contains, and asked our parent community to join us in making our restaurant come to life. We are grateful for all your help and hope that you enjoyed your time at our restaurant!
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